Shocking Microplastics: Lab Exposes Contamination & Yeast's Dark Secret

We uh we've opened up our new laboratory. We're finding some really creepy things. We have a whole new room called the Fouchie room where we grow uh we test for listeria and all kinds of microbiology. We've named it the Fouchie room. It's hilarious. And then what we're really finding right now though, we we are launching microplastics investigations of off the shelf products. And we've already nailed down the whole procedure with the right dyes, the right uh uh wavelengths of uh, you know, excitatory light to to make them glow and filtering them out and putting them under the microscope and everything. We're going to be showing this to the public here very soon. We are finding shocking levels of microplastics in certain grocery store products. I don't want to name anything yet. But I just want your reaction to that um, like no other lab that I know of is willing to do this work to really show how toxic the mainstream food supply actually is. We are willing to do it and we're going to take some heat for it, but what's your reaction? Anyone who wants to step in here? Maybe Ed, um, you ...